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Slow Cooker Chicken Parmesan Recipe

Slow Cooker Chicken Parmesan Recipe

This Slow Cooker Chicken Parmesan Recipe is an easy and delicious way to make a classic dish. This dish is made with chicken breasts, tomato sauce, and mozzarella cheese, and is cooked in a slow cooker. This recipe is perfect for a weeknight meal and can be made and freeze.
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Course: Dinner
Cuisine: American
Keyword: Slow Cooker Chicken Parmesan Recipe
Prep Time: 20 minutes
Cook Time: 6 hours 20 minutes
Total Time: 6 hours 40 minutes
Servings: 4 People
Calories: 252kcal

Ingredients

  • 1 pound boneless skinless chicken breasts
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup milk
  • 1 can (14 ounce can) diced tomatoes, undrained
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon chopped fresh parsley leaves
  • 1 tablespoon chopped fresh basil leaves

Instructions

  • Place chicken in slow cooker. Sprinkle with flour, garlic powder, salt and black pepper. Pour milk over chicken.
  • Add tomatoes and cheese; stir well.
  • Cover and cook on low for 6 to 8 hours or until chicken is cooked through.
  • Remove chicken from slow cooker; shred using two forks.
  • Return shredded chicken to slow cooker; stir well.
  • Serve with parsley and basil leaves, if desired. It is an healthy kid friendly slow cooker freezer meals menu.

Nutrition

Nutrition Facts
Slow Cooker Chicken Parmesan Recipe
Amount per Serving
Calories
252
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
4
g
25
%
Cholesterol
 
84
mg
28
%
Sodium
 
295
mg
13
%
Potassium
 
462
mg
13
%
Carbohydrates
 
12
g
4
%
Fiber
 
2
g
8
%
Sugar
 
1
g
1
%
Protein
 
31
g
62
%
Vitamin A
 
120
IU
2
%
Vitamin C
 
1
mg
1
%
Calcium
 
106
mg
11
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.