Preheat oven to 375 degrees F.

Mix together the bread crumbs, garlic powder, salt and pepper in a bowl. Set aside.

Melt 1 tablespoon of butter in a large skillet over medium heat. Add the onions and cook until softened, about 5 minutes.

Add the beef and cook until browned and cooked through, about 3 minutes per side. Drain any excess fat and set aside.

In a large bowl, combine the onion mixture, milk and butter. Mix well and set aside.

Pour the mixture into the skillet with the beef and cook until heated through, about 5 minutes per side. Serve immediately with Halloween Smoking Feetloaf on top!