3 2 1 Ribs Recipe
When it comes to ribs, there are a few different ways to cook them. The most popular methods are grilling, smoking and baking. Each method has its own set of benefits and drawbacks. For example, grilling is a quick and easy way to cook ribs, but it can be difficult to get the ribs evenly cooked. Smoking ribs take longer, but it infuses the meat with a delicious smoky flavor.
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Servings: 6 people
Calories: 290kcal
Ingredients
- 1 rack of pork ribs
- 1 bottle of soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, whisk together soy sauce, honey, garlic powder, ginger, and black pepper.
- Place the ribs in a baking dish. Pour the soy sauce mixture over the ribs and turn to coat.
- Bake for 30 minutes or until the ribs are cooked through.
Nutrition
Nutrition Facts
3 2 1 Ribs Recipe
Amount per Serving
Calories
290
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Sodium
1
mg
0
%
Potassium
14
mg
0
%
Carbohydrates
1
g
0
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
1
g
2
%
Vitamin A
2
IU
0
%
Vitamin C
1
mg
1
%
Calcium
1
mg
0
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.