Looking for a delicious and easy smoked turkey wings recipe? You've found it! These wings are smoked to perfection and so tender they fall off the bone. You'll love the smoky flavor of these wings!
Preheat your oven to 375 degrees F (190 degrees C).
In a large bowl, mix together the olive oil, cumin, chili powder, onion powder and salt and pepper to taste.
Add the smoked turkey wings to the bowl and coat them well with the marinade.
Let them sit in the fridge for at least 30 minutes or up to 12 hours.
When you're ready to cook the wings, line a baking sheet with parchment paper and place the wings on top. Bake for 25 minutes or until they are cooked through and crispy. Serve immediately with a lemon wedge on the side for squeezing over your wings!
Nutrition
Nutrition Facts
Crispy Smoked Turkey Wings Recipe
Amount per Serving
Calories
485
% Daily Value*
Fat
54
g
83
%
Saturated Fat
7
g
44
%
Sodium
11
mg
0
%
Potassium
33
mg
1
%
Carbohydrates
1
g
0
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
1
g
2
%
Vitamin A
161
IU
3
%
Vitamin C
1
mg
1
%
Calcium
13
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.