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Easy Keto Breakfast Bread Recipe

Easy Keto Breakfast Bread Recipe

This keto breakfast bread is made with cream cheese, eggs, and almond flour. It's quick and easy to make, and it's also very versatile. You can enjoy it plain or add your favorite toppings. It's perfect for a busy morning when you don't have time to cook a full breakfast.
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Course: Breakfast
Cuisine: American
Keyword: keto breakfast bread
Prep Time: 10 minutes
Cook Time: 1 hour 30 minutes
Baking Time: 1 hour
Total Time: 2 hours 40 minutes
Servings: 4 people
Calories: 1969kcal

Ingredients

  • 1 1/2 cups almond flour
  • 1/4 cup coconut flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons butter melted and cooled
  • 3 eggs
  • 1/4 cup coconut milk
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract

Instructions

  • Start your day off right with this easy keto breakfast bread recipe. This low-carb, high-fat dish is the perfect way to fuel your body and start your day.
  • With only a few simple ingredients, this keto breakfast bread is quick and easy to make. Simply mix the dry ingredients together, add the wet ingredients, and bake in a preheated oven.
  • This keto breakfast bread is the perfect way to start your day. It's high in fat and low in carbs, which makes it a great option for those on the ketogenic diet. Plus, it's quick and easy to make, so you can enjoy a delicious breakfast without spending hours in the kitchen.

Nutrition

Nutrition Facts
Easy Keto Breakfast Bread Recipe
Amount per Serving
Calories
1969
% Daily Value*
Fat
 
180
g
277
%
Saturated Fat
 
65
g
406
%
Trans Fat
 
3
g
Cholesterol
 
181
mg
60
%
Sodium
 
2210
mg
96
%
Potassium
 
429
mg
12
%
Carbohydrates
 
66
g
22
%
Fiber
 
37
g
154
%
Sugar
 
10
g
11
%
Protein
 
47
g
94
%
Vitamin A
 
2107
IU
42
%
Vitamin C
 
3
mg
4
%
Calcium
 
697
mg
70
%
Iron
 
11
mg
61
%
* Percent Daily Values are based on a 2000 calorie diet.