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Irish Breakfast Oatmeal Recipe

This dish is perfect for breakfast or lunch and will keep you feeling full all day long! Give it a try today!
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Course: Breakfast
Cuisine: American, Irish
Keyword: Irish Breakfast Oatmeal
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 1 Serving
Calories: 264kcal

Ingredients

  • 1/2 cup rolled oats
  • 1 cup unsweetened vanilla almond milk
  • 1/2 banana
  • 1 tablespoon chia seeds

Instructions

  • Add rolled oats and almond milk to a pot over medium heat.
  • Cook oats until they are soft, occasionally stirring, for about 5 minutes.
  • Mash in the banana and stir in the chia seeds. Serve hot, and enjoy!

Nutrition

Nutrition Facts
Irish Breakfast Oatmeal Recipe
Amount per Serving
Calories
264
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Sodium
 
5
mg
0
%
Potassium
 
407
mg
12
%
Carbohydrates
 
46
g
15
%
Fiber
 
10
g
42
%
Sugar
 
8
g
9
%
Protein
 
8
g
16
%
Vitamin A
 
44
IU
1
%
Vitamin C
 
5
mg
6
%
Calcium
 
100
mg
10
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.