Smoked Brisket Ramen Recipe
If you're looking for a unique dinner twist tonight, why not try out this delicious smoked brisket ramen recipe? This dish is full of flavor and will satisfy your dinner table. It's time to make yourself some truly awesome smoked brisket ramen!
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Servings: 4 People
Calories: 207kcal
Ingredients
- 1 pound smoked brisket
- 1 package of Ramen noodles
- 1 cup chicken broth
- 1/2 onion diced
- 1 carrot peeled and grated
- 1 celery stalk diced
- 3 cloves garlic minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F.
- In a large pot, bring chicken broth to a boil. Add smoked brisket and simmer for 10 minutes. Remove from heat and let cool slightly.
- In a medium bowl, combine cooked brisket, noodles, onion, carrot, celery, garlic, and olive oil—season with salt and pepper to taste. Mix well and spoon into a baking dish—Bake for 30 minutes or until heated through. Enjoy!
Nutrition
Nutrition Facts
Smoked Brisket Ramen Recipe
Amount per Serving
Calories
207
% Daily Value*
Fat
13
g
20
%
Saturated Fat
3
g
19
%
Cholesterol
8
mg
3
%
Sodium
14133
mg
614
%
Potassium
254
mg
7
%
Carbohydrates
13
g
4
%
Fiber
1
g
4
%
Sugar
12
g
13
%
Protein
10
g
20
%
Vitamin A
2554
IU
51
%
Vitamin C
3
mg
4
%
Calcium
119
mg
12
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.