Coconut margarita

How to Make a Coconut Margarita?

Are you looking for a new and delicious drink to enjoy? Why not try a coconut margarita? This drink is perfect for those hot summer days when you want something refreshing and flavorful. Plus, it’s easy to make, so you can whip it up whenever you want. 

 What is a coconut margarita?

Some coconuts and coconut margarita drink

A coconut margarita is a refreshing tropical twist on the classic margarita. It is made with tequila, triple sec, lime juice, and coconut milk. The ingredients are shaken or blended and served over ice. The drink can be garnished with a lime wedge, a cherry, or shredded coconut.

Coconut margaritas are the perfect summertime cocktail. They are perfect for sipping by the pool or enjoying a barbecue. A coconut margarita is sure to hit the spot whether you are in the mood for a fruity drink or something more traditional.

The history of the coconut margarita

The history of the coconut margarita is long and storied, dating back to the early days of the tiki cocktail craze. While the exact origin of the drink is uncertain, it is thought to have first gained popularity in the 1930s or 1940s.

According to legend, the drink was created by Don the Beachcomber, one of the most famous tiki bars of the era. However, others claim that Trader Vic’s, another popular tiki haunt, was responsible for the drink’s invention.

Regardless of its origins, the coconut margarita quickly became a tiki classic and became famous. Thanks to its refreshing combination of sweet and sour flavors, the coconut margarita is the perfect way to enjoy a taste of paradise all year round.

Coconut Margarita Recipe

Coconut Margarita Recipe

Coconut Margarita Recipe

Looking for a fun and festive drink to enjoy during your next party? This coconut margarita recipe is perfect! Made with coconut milk, tequila, and lime juice, it’s both delicious and refreshing. Plus, the tropical mango-coconut flavor will transport you to a sunny beach vacation. So go ahead and give this recipe a try – we promise you won’t be disappointed!
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Course: Drinks
Cuisine: Mexican
Keyword: Coconut Margarita
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 1 Drink
Calories: 747kcal

Ingredients

  • 1 cup coconut milk
  • 1/2 lime
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 ounces tequila
  • 1 ounce triple sec

Instructions

  • In a blender or food processor, combine the coconut milk, lime juice, honey, vanilla extract, salt and pepper.
  • Blend until smooth.
  • Pour into a margarita glass.
  • Add the tequila and triple sec.

Nutrition

Nutrition Facts
Coconut Margarita Recipe
Amount per Serving
Calories
747
% Daily Value*
Fat
 
48
g
74
%
Saturated Fat
 
43
g
269
%
Sodium
 
617
mg
27
%
Potassium
 
551
mg
16
%
Carbohydrates
 
18
g
6
%
Fiber
 
1
g
4
%
Sugar
 
11
g
12
%
Protein
 
5
g
10
%
Calcium
 
43
mg
4
%
Vitamin C
 
7
mg
8
%
Vitamin A
 
19
IU
0
%
Iron
 
8
mg
44
%
* Percent Daily Values are based on a 2000 calorie diet.

What do you need to make a coconut margarita?

To make a delicious coconut margarita, you will need tequila, triple sec, lime juice, and coconut milk. First, combine the tequila, triple sec, and lime juice in a blender and blend until smooth.

Then add the coconut milk and blend again until combined. If you want to get into the tropical spirit, garnish your margarita with a slice of lime and a sprinkle of shredded coconut. Cheers!

Coconut Margarita Recipe Card

How to Make a Coconut Margarita?

Are you looking for a fun and fruity cocktail to enjoy this summer? Why not try a coconut margarita? This drink is refreshing, flavorful, and easy to make. Read on for instructions on how to make one yourself.

The steps to make a coconut margarita

Look no further than the coconut margarita if you’re in the mood for a tropical twist on a classic cocktail. Made with fresh lime juice, silver tequila, and creamy coconut milk, this refreshing drink is perfect for sipping by the pool or enjoying on a sunny patio.

Here’s how to make your coconut margarita:

  1. Fill a cocktail shaker with ice cubes. Add 1 ounce of fresh lime juice, 2 ounces of silver tequila, and 1 ounce of coconut milk. Shake well.
  2. Rub the rim of a margarita glass with a lime wedge. Dip the rim in salt or sugar, if desired.
  3. Strain the margarita into the prepared glass. Garnish with a lime wedge, and enjoy!

Five interesting facts about coconuts

Coconuts

 1. Coconuts are not nuts

Coconuts are classified as drupes, which are fruits with a hard outer shell and soft inner flesh. Drupes are also known as stone fruits, and other examples include cherries, plums, and apricots.

2. Coconuts are native to Southeast Asia

Coconuts are believed to have originated in Southeast Asia, and they are now grown in tropical regions all over the world.

3. Coconuts are an excellent source of nutrition

Coconuts are an excellent source of nutrition and offer a wide range of health benefits. They are a good source of fiber, vitamins, minerals, and antioxidants. Additionally, coconuts contain lauric acid, a fatty acid that has been shown to have antimicrobial and antibacterial properties.

4. Coconuts can be used in a variety of ways

Coconuts can be used in various ways beyond just being eaten raw. They can make coconut milk, oil, flour, and even coconut water.

5. Coconuts have many health benefits

The health benefits of coconuts are numerous and include improved heart health, weight loss, increased energy levels, and improved digestion. Additionally, coconuts have been shown to improve cognitive function and reduce the risk of Alzheimer’s disease.

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